Register for this class to create your account. There are no cost associated with registering here. Email eschumacher@bhssc.org or call (605)394-5120 with any questions. 

This does not guarantee you in any seat in any class. 

**IF YOU ARE CREATING YOUR ACCOUNT FOR DRIVERS EDUCATION PLEASE PUT THE PARENT ON THE ACCOUNT INITIALLY THEN YOU WILL BE ABLE TO ADD YOUR STUDENT WHEN REGISTERING. PLEASE PUT ALL THE PARENTS INFORMATION IN THE PHONE AND EMAIL PLACES! PLEASE PUT AN ACTIVE/CHECKABLE EMAIL AS THIS IS THE PRIMARY MODE OF COMMUNICATION FOR OFFICE AND INSTRUCTORS!

Pack your bags of sugar and flour, and don’t forget your icing tips — the Travel Adventure Cookie Decorating Class is ready for takeoff! From iconic landmarks to dreamy destinations, you’ll decorate delicious cookies inspired by the spirit of travel and cultures around the world. Whether you’re a beginner or a seasoned decorator, this sweet adventure is sure to be a first-class experience! Participants will decorate and take home 6 beautifully designed sugar cookies to enjoy or share. NOTE: Additional $35 fee paid to the instructor at the start of class will be for materials and supplies. NOTE: Image is not exactly what you will be making but simillar. 

Ready to learn the art of cake decorating? This four-week beginner-friendly course will teach you the essential skills needed to create beautiful, delicious cakes from start to finish. Each week build on the previous lession, giving you hands-on experience and confidence in the kitchen. Week 1: Cake Batters. Week 2: Buttercreams. Week 3: Cake piping. Week 4: Assembly & Decorating. This class is perfect for beginners, hobby bakers, and anyone looking to develop foundational cake decorating skills in a fun and supportive environment. NOTE: $150 Supplie fee will be paid at the first class to Rustic Nook Bakery.

Get ready for a purr-fectly spooky good time in this Witchy Kitty Cookie Decorating Class! Join us as we create enchanting feline-inspired treats filled with Halloween charm, magical details, and a touch of whimsy. From witch hats to spooky-cute designs, you’ll learn step-by-step decorating techniques to bring these bewitching cookies to life. Whether you’re a beginner or a seasoned decorator, this class is sure to be a fang-tastic time. Don’t wait — secure your spot today before these magical seats disappear! NOTE: Additional $35 fee paid to the instructor at the start of class will be for materials and supplies.  

Learn how to make delicious homemade ground lamb potstickers, from preparing a flavorful filling to mastering folding and pan-searing techniques. You'll discover how to season lamb with classic Asian ingredients such as ginger, garlic, soy sauce, sesame oil, and fresh herbs, as well as how to marinate and roast an Asian-inspired leg of lamb for exceptional tenderness and flavor. The class will also cover proper slicing and presentation techniques to create a restaurant-quality main course. In addition, you'll learn how to pair your dishes with complementary sides and sauces while gaining practical tips for confidently cooking with lamb in your everyday meals. NOTE: Students will pay instructor $25 for supplies. 

Take your cake decorating skills to the next level in this advanced hands-on class! Students will learn the techniques for properly stacking and supporting a two-tier cake, as will as creating elegant vintage-style piping designs that are making a comeback in modern cake decorating. This class is designed for decorators who already have a foundation in cake decorating and are ready to expand their skills with more advanced techniques and professional finishing touches. NOTE: Students need to have completed the Beginner Cake Decorating Class before enrolling. 

Celebrate American Homebrewers Association annual "Learn to Homebrew Day" with this hands-on class led by experienced members of the Ale Riders Homebrew Club, bringing 30+ years of homebrewing expertise. Participants will observe and assist in brewing an All Grain 5-gallon batch of beer, while learning the fundamentals of the brewing process. Topics include essential equipment, ingredients (grains, hops, yeast, and adjuncts), water profiles, fermentation, and proper cleaning and sanitizing. The class also includes guided discussion and a Q&A session, making it perfect for beginners or anyone interested in starting their homebrewing journey. Note: Please bring a valid ID for age verification (21+). Participants are encouraged to bring paper and pencil for note-taking. For safety reasons, no open-toed shoes are permitted.